Low carb fast food falls into two categories: first, what you can eat in fast food restaurants, and second, what you can eat at home or on the road when you need a meal or snack and you need it now.
Low Carb Fast Food In Restaurants
It is not always easy to have a low carb meal in a fast food restaurant. Some burgers contain flour, breadcrumbs or other high carb fillers. If you have a salad, it often includes potatoes or corn, and the dressing or mayonnaise may not be low carb. There is also a lot of sugar in many fast foods, even in foods that you would not think of as sweet.
The best way to ensure that you do not inadvertently cheat on your low carb diet when visiting a fast food restaurant is to check out the nutritional information of their menu choices before you go, and plan your meal based on that information. Most restaurant chains offer this information online.
McDonalds burgers are 100% beef in the US, but recipes may vary in other countries. Many other chains will offer a similar low carb fast food choice. Of course, that is without the bun and without ketchup, onions, etc. You should count 4 carbs if you eat the burger with ketchup, onions and a slice of cheese. Don’t eat the bun or fries unless you want to stall your weight loss – they are very high in carbs.
Low Carb Fast Foods To Eat At Home Or Carry
If you are traveling and you want to take food with you, many dishes can be transported in a cooler. Boiled eggs, meat, cheese and salad can all be kept cool that way.
If you are visiting somebody or attending a conference or other event out of town, it’s a great idea to take along some low carbohydrate snacks that you can eat whenever you feel hungry and there are no low carb choices available. Here are some examples:
- canned tuna, salmon and other fish (in salt water or oil, no sauces)
- canned chicken breast
- beef jerky
- pork rinds
- string cheese
- celery sticks, tomatoes to eat with any other snacks
If you are home, you can also make many low carb fast food recipes, especially if you have the use of a microwave. In many cases you can keep these in the refrigerator ready for any time that you may need a low carb snack. For example:
Eggs and bacon fried with mushrooms, tomatoes or any other low carb vegetable. This just takes a few minutes. Fish also cooks fast – try it fried in olive oil with zucchini and mushrooms.
Onion, cucumber and cream cheese dip is a great standby to keep in the refrigerator. Make a batch of this in the food processor or blender, adjusting quantities of onion and cucumber according to your taste. Don’t forget to count the carbs in the veggies, especially the onion, which can be rather high. Then you can eat this as a low carb fast food with celery sticks and other veggies whenever you have a snack attack.
You can also keep cooked chicken breast in the refrigerator to have with mayonnaise and salad – that will just take a moment to fix when you need it. You can do the same thing with canned tuna for more low carb fast food at home.